L'Avant-Goût ~ Christophe and Rufine Beaufront

On the slate this month

Card in french | Translation : French menu card.

Today's Special

For lunch only, 14 € "Autour d'une soupe"

Comprised of : a bowl of soup, a main course, a glass of wine (10 cl), a coffee

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At your choice on the menu card

1 starter, 1 Main Course et 1 dessert : 31 €

Charges and service included - Fixe prices, the menu can be changed

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To begin : at your choice 10 €

• Sardines filets marinated with chorizo and white beans
• Prawns and potatoes with crisp cocoa nut, coffee dressing
• Crisp pork foot with wild mushrooms
• Foie gras with vanilla, mango and pineapple gaspacho (Add.5€)
• Green salad, tapenade and Parmesan cheese

The cooked : at your choice 18,50 €

• Dorade filet with red pepper sauce, cauliflower and broccoli
• Rascasse filet with shell fish, risotto in black ink sauce
• Ox cheek cooked with basil and olives, mashed potatoes
• Spicy lamb rolled in a crisp pastry, cold "ratatouille"
• The famous «Pot au feu de cochon» of l’Avant Goût : pork stew with sweet potatoes, fennel, with horse-radish sauce, ginger fries and a glass of spicy broth
• Pork stew «retour de Tokyo» served with, soba, horse-radish, ginger and vegetable’s tempura
• Veal steak, cold herbs sauce, potatoes cake and roasted vegetables

Cheese and sweets : at your choice 9,50 €

• Cheese
• “crème brûlée” perfumed with caraway, strawberries
• French pastry with apricots, saffron ice cream
• Creamly chocolate glass, coffee perfumed, crystallized red sweet pepper and raspberries
• Hot black chocolate cake medium baked, served with vanilla ice cream and salt butter caramel

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